Tablets can be incredibly useful in restaurants in a variety of ways, improving both efficiency and the customer experience, such as interactive menus. Tablets can display digital menus, allowing customers to browse through photos, descriptions, and ingredients of dishes. They can also check for allergens or dietary restrictions and even customize orders easily. When handheld, servers can use tablets to take orders directly at the table, reducing mistakes from handwritten notes and speeding up the process. And when orders are placed via tablet, they can be instantly sent to the kitchen, reducing wait times and ensuring that dishes are prepared promptly. Customers can also pay bills directly from the tablet, offering a quick and secure way to complete the transaction. Some tablets also allow for tipping and splitting bills. Learn more here.